We’re at that moment in the season right before tomatoes, peppers, eggplant, melons, cauliflower, and corn arrive. We’ll likely be picking the first eggplant and sweet corn by the end of the week.
Before extended harvest days begin—when we’re harvesting all morning and most of the afternoon—it’s time to bring in the garlic. Last Friday, volunteers picked green beans for market before pulling and cleaning a bed of garlic. This year, we’re cutting the stem and the roots in the field, and then power washing the bulbs on trays. Thanks to Margot, Jen, and Paige for handling the washing part of the process. Once washed, we crate the garlic and carry it to the barn loft where we spread it out on benches to dry (above). On Saturday, volunteers pulled and prepared another bed and a half of garlic. We still have over half the patch to go, and that’s what we’ll be focused on in the week ahead. That, and transplanting out the fall brassicas: kale, collards, kohlrabi, and Gilfeather turnips.
This is also the moment in the season when the winter squash plants vine out and close the field to tractor access (above). We’ll wade out into the waist-deep vines to pull weeds if we have to, but the goal is to control weeds by preparing the beds in advance (known as stale bedding) and then cultivating regularly as the plants grow. Ideally, the next time we’re in the winter squash field will be for the September harvest. Beyond the squash, you can see a fallow field seeded to oats and peas, and beyond that, the first sweet corn of the season! This is also the point in the season when things start to break down—bolts come loose, ropes fray, plastic snaps. And it’s true that a roll of duct tape is often the most useful tool in the tool box!
Farmstand Open for Business
We’ve opened the Lincoln farmstand to visitors the past two Saturdays. Volunteers Richard and Nancy Allen have been running the show, and they’re doing this in addition to boxing CSA shares and cutting flowers on Wednesdays. We are so grateful to have their help! At market, Jill and Margaret have been doing a wonderful job selling to customers, and the new Square platform is giving us information about sales that we used to only guess at. We were surprised to learn that the top earner at this past market was edible flower bouquets: calendula, bachelor buttons, snapdragons, and dianthus.
While we can’t gather in person to celebrate our favorite
fiber-festival of the year, we hope you can still join us virtually to learn
more about the story from sheep-to-sweater, shop local fiber vendors, and enjoy
some of our favorite Woolapalooza moments through the years.
In Massachusetts, sheep are raised on small family farms in flocks of varying sizes, ranging from a few ewes up to about 400 on the largest sheep farm. Sheep do well on Massachusetts land and require very little labor to produce a quality product that fits well with the New England climate. They’re also considered good for the environment and can help improve the ecosystem when managed with sustainable agriculture principles. Sheep are the perfect tool for controlling weeds and brush, helping land managers avoid mechanical and chemical means of control. They work so well that corporate and government land managers have adopted or hired flocks to help in reforested areas, watersheds, ski slopes and under power lines. You’ll often see our sheep in different fields throughout the year, doing their part to keep the pastures free of over-growth.
The Sheep-to-Sweater Process
Each year, master sheep shearer Kevin performs
our shearing, removing each sheep’s wool with large hand-held shears. The wool
is removed in one piece, called a fleece. Sheep are usually shorn in the
spring, when they can survive without their warm coat. The fleece is then
spread out and skirted, a process that removes large pieces of soiled wool,
hay, etc. Each fleece weighs 8-14 pounds fresh off the sheep, and a 10-pound
fleece might weigh only half that after it’s washed to remove the lanolin and
After the fleece is washed, it’s then carded, which involves
combing the clean, dry wool to straighten the fibers. Every wool fiber is a
molecular coil-spring covered with microscopic scales. The springiness of the
individual fibers can be seen in the curliness of a sheep’s fleece.
The carded wool can then be spun on a wheel, where the fibers
are drawn out and twisted together to form yarn. Wool clothing is highly
durable, easily dyeable, breathable and temperature regulating, resists
wrinkles and retains shape, flame resistant, and naturally water repellent. It
truly is an amazing fiber!
Shop Fiber Vendors
Please support our amazing local fiber vendors who annually make Woolapalooza such a special event:
The COVID-19 pandemic has changed many things in our daily lives. For young children, this change in routine can be unsettling and confusing, but creating some predictable structure in the day can provide a sense of safety and security for the whole family. As we all adjust to balancing the many aspects of our world from home, our Drumlin Farm Community Preschool Team would like to share a variety of fun learning activities that you can do with your child(ren) and family which you may find helpful and inspiring. Engage with nature where you can, create some art for your community, design experiments, or find a new recipe to cook together–there’s something for everyone!
Wishing you and your family wellness and health,
Drumlin Farm Community Preschool Director
Be a Nature Hero
Conduct a bird count of what you can see/hear in your neighborhood. How many of each kind of bird do you observe? Can you find one new bird each day? Learn how to identify common birds in Massachusetts at this time of year.
Think Critically & Get Active
First brainstorm a list of sounds (ex: bird songs, wind, water, insect songs, frogs, dogs barking, cars, planes, people’s voices, etc.). Then, listen closely and see how many you can check off and hear on a walk or just outside your door!
3 Changes Game: closely observe your partner, before they leave the room and change three things about their appearance (might be putting their hair up, untieing a shoe, or taking off a sweater). When the partner comes back, try to guess what is different.
Mapmaking: make a map of your room, house, or garden. Try to make it as accurate as possible. To take it a step further, hide a treasure somewhere and try to find it with the map!
Plan, prepare and cook a meal with your child. Whether your child helps you make that first cup of coffee or you pick a recipe to make together there is so much fun and learning in these everyday activities. Measure ingredients, practice cutting skills, discuss the farm-to-table journey, and enjoy something delicious you made together!
Give children the opportunity to help with jobs around the house, a great way to use fine and gross motor skills, and also contribute to meaningful work in the family: sweeping, dusting, folding laundry, and loading the dishwasher, or any outdoor tasks such as raking, collecting sticks or trash in the yard, or weeding also are also great ways to use their muscles. Try making a game out of the task or listen to music while working to keep them engaged!
Obstacle Courses: create them inside or in your backyard using cones/yogurt containers for zig-zagging, boxes for climbing through or over, buckets for filling with water, hard-boiled eggs with spoons for balancing, chalk for paths on the driveway–you name it! Use your imagination to create different challenges.
Create stacked rock cairns in your yard or garden. Gather a variety of rocks, and stack them in a pile, using a larger, flat stone for the base. Experiment with different shapes and stones and see how high you can stack them.
Make cards, write notes, and draw pictures to mail to friends and family or safely drop them by your neighbors’ house. Now is a great time to start communicating with a pen pal!
Bring sketch pads or clipboards with watercolor/crayons/colored pencils outside for nature drawing. Flowers, bugs, bird feeders, and trees all make great inspiration!
Flower Printing/Dying: press flowers and plants between books to flatten and preserve them–they can be used in papermaking or bookmarks!
Book Writing: put together your own short story! To make it more fun, pose the story around a question about nature, such as “Why do skunks smell?” Or “why do bears have a short tail?”
Paint rocks to make a rock garden.
Make shadow puppets: cut shapes/animals out of black paper and tape them to popsicle sticks or chopsticks. They can be used outside by hanging a sheet or on the ground, or inside with a desk lamp onto a wall.
Salt Dough: 2 parts flour, 1 part salt, and 1 part water. Add food coloring to color and create different characters by rolling out and cutting with cookie cutters. To harden and paint, cook at 250 degrees until hard (about 2 hours).
Plant Olympics: beans of any variety work well for this, but for more fun, get different types and try different kinds of races. Everyone in the family can plant some seeds in dixie cups, cardboard egg cartons, peat pots, or make your own pots out of newspaper. Your Olympic events could include the earliest sprouter, tallest plant, biggest leaves, first to bloom, most productive (how much fruit/flower/veg does it produce?), and more. Don’t forget to make a chart to keep track of the results/winners. You can even make winning metals (cut out of cereal boxes or other thin cardboard and decorate)!
Design Experiments & Collect Data: next time your child has an unanswerable question, prompt them to collect, record, and interpret data. Which toy truck is the fastest? Which room in the house is the biggest? Will this orange sink or float? The only limit is your imagination!
On Saturday, November 23, Mass Audubon’s Drumlin Farm hosted their second annual Youth Leaders for Climate Justice (YLCJ) Summit: a day of learning, community-building, and the beginning of a semester-long climate action project planning process. Teams of high school students from throughout Eastern Massachusetts, many of whom represent environmental science and climate change clubs in their communities, came together to learn more about climate change, social justice, and what they can do to make a difference.
The Summit kicks off the 2019/2020 season of the Youth Leaders for Climate Justice Program at Drumlin Farm, a semester-long civic-action and leadership initiative, empowering and supporting teams of high-school aged students to take action to mitigate climate change and promote climate justice in their communities. The program is part of Mass Audubon’s larger Youth Climate Summit initiative, with seven sanctuaries throughout the state currently organizing similar events.
Climate Change & People
The YLCJ program aims to create and support young leaders who will address the issue of climate change as a human issue, as unfortunately, those who have less resources will be the most affected. Therefore, when talking about climate change, we address it with the knowledge that the communities most at-risk of climate disaster are also the ones who have less time, money, and political power to do something to stop it. YLCJ supports young people–the ones inheriting our warming planet–with the knowledge, skills, and community connections needed to create change and take action in an informed and equitable way.
Outgrowing our own facility capabilities, this year’s summit was held at nearby Brandeis University in Waltham, with over 100 participants in attendance including presenters, staff, students, and club advisors from a variety of communities in the Boston and Metrowest area.
The busy Summit day was filled with learning and networking opportunities, food featuring Drumlin Farm grown ingredients, and a keynote address from 15th Suffolk District State Representative Nika Elugardo. The day started with a session by David Corbie from Greenovate Boston and Jamele Adams, Brandeis’ Dean of Students, exploring climate justice communications, listening, and team building. Breakout sessions throughout the day allowed students to explore various topics, including Project Communication and Design presented by Drumlin Farm Camp Director, Meghan Haslam, Increasing Biodiversity to Combat Climate Change presented by Meadowscaping for Biodiversity, and a workshop on The Transition to a Renewable Energy Future presented by Tufts and Brandeis University professor Brian Roach. Participants then split into mixed groups of advisors and students from different schools and organizations to draft a “Commitment to Climate Justice Manifesto”, a pact to each other detailing what climate justice means to them, how they will take action, and why.
Next Steps: Community Action
The work doesn’t stop here—equipped with the knowledge shared at the summit, students will now embark on the creation and implementation of their own, personalized, semester-long climate justice action project in their community, before meeting back together on April 4 to present their work at the Youth Leaders for Climate Justice Showcase, open to the public. Follow their progress and learn more about the work these inspiring high schoolers are doing with our upcoming series of blogs, written by the Youth Leaders themselves.
Many thanks to those that helped make this program possible, including Brandeis University for hosting and collaborating on the program, the Department of Elementary and Secondary Education After-School and Out of School Time for contributions to much-needed funding, and our donors in-kind Dowse Orchards, Bees Wrap, and Preserve .
You can now charge your car at your next visit to Drumlin Farm with one of our new electric vehicle charging stations.
As part of an ongoing statewide initiative at Mass Audubon to decrease carbon emissions and increase access to greener transportation options for our communities, Drumlin Farm, PowerOptions, and Eversource, collaborated on the new installation.
One of the stations was donated by the nonprofit PowerOptions, New England’s largest energy buying consortium. Eversource paid for and coordinated the infrastructure improvements needed to power the stations and installation was done by Horizon Energy. Each EVC station is capable of charging two cars, providing power for up to four vehicles at a time. Through the Chargepoint app, electric vehicle owners can set up charging at the stations through their phones.
“Drumlin Farm is proud to be making a difference in providing education and motivation for a healthier and sustainable world,” says Sanctuary Director Renata Pomponi. “With programs that reach more than 140,000 children and adults each year, we are excited about the opportunity to provide meaningful engagement and positive solutions around climate change, the critical environmental issue of our time. We are grateful for the donation from PowerOptions and the infrastructure support from Eversource to help us reach our goal of reducing our own carbon footprint and providing opportunities for our visitors to ‘drive green’ on their trips to the farm.”
In recent years, the transportation sector has surpassed power plants as the largest source of carbon dioxide emissions in the US. Unlike traditional vehicles, electric vehicles do not release any exhaust emissions when driven. This means that they not only reduce greenhouse gases in the atmosphere, they also eliminate dangerous air pollution that causes smog and other health and ecological risks. Check out Mass Audubon’s recent blog on how to green your transportation for more on how you can get involved.
Interested in learning more about climate change and how Mass Audubon is working with communities to combat it? Find more information here.
By Train: We’re a short walk from the Lincoln MBTA train station on the Fitchburg line. Follow the town trails from the station to the farm, and stop for pizza or a coffee on your way back! Take advantage of the $10 weekend MBTA pass for a weekend beyond-your-backyard adventure.
By Bike/Walking Trail: Lincoln boasts a fabulous network of walking and biking trails that run through the town’s beautiful sights and vistas, connecting greenways and natural areas. What’s better–Drumlin Farm is conveniently located along the paths on Lincoln and Codman Road. Get your steps in for the day by walking in, or park your bike at our bike rack.
By Car: Take advantage of the 4 newly installed electric vehicle charging stations in the parking lot. Charge your car while exploring the property and return to a full battery at the end of the visit.
1. Exploring by Hayride
There’s no better way to cover the trails and explore the farm loop than by sitting on a hay bale, traveling by tractor hayride. With the sun shining down and the crisp autumn air around you, this fall-classic is a nostalgic thrill you can’t find everywhere. Grab your tickets at admissions, hop aboard outside of the Red Barn, and enjoy! Hayrides run on Saturday and Sunday until Thanksgiving weekend.
2. Shopping the Farmstand
Crisp leafy greens, squashes and gourds, and a variety of seasonal fall-favorites can be found at the farmstand by admissions. Drumlin Farm-raised meats, yarn made from our sheep’s fleece, honey from hives on site, and eggs from our chickens can also be purchased. Take a little farm home with you by making delicious fall recipes using local, sustainable ingredients!
3. Witnessing the Changing Season
What makes a wildlife sanctuary unique from other outdoor trails you might visit? Our property is managed with wildlife and habitat health in mind, which makes trail explorations teem with natural encounters. Watch and listen for migrating fall birds in the meadows and forests and catch glimpses of scampering critters beefing up before the winter. Perhaps you’ll see our resident family of wild turkeys that roam the property, or take a walk up the drumlin–one of the highest point in the greater Boston area–where you can take in a beautiful vista and see the outline of Mount Wachusett, over 30 miles away, on a clear day.
4. Visiting Native Wildlife & Livestock
Meet the animals that make up our New England landscapes and history! Sheep, goats, pigs, chickens, and cows teach visitors about the ins and outs of farming and our historic connection to these important animals. Bird Hill (hosting owls, hawks, pheasants, and more) and the New England Wildlife Exhibit (with rabbits, snakes, foxes, and more) feature our animal ambassadors that teach us about native animals and their role in creating healthy ecosystems in Massachusetts.
5. Dropping-in for Interactive Activities
You could meet a raptor, mammal, or reptile; see a pony grooming demonstration; feel real pelts and furs; and more at our drop-in activities, included with the price of admission. Teacher Naturalists stationed around the farm engage visitors in hands-on learning opportunities to answer all your farm and nature questions and introduce you to a side of nature you may not have seen. Drop-in activities take place at 10:00 am, 11:30 am, and 2:30 pm on weekends.
Bonus: Tales of the Night, Our Spookiest Farm Festivity
If you want a classic fall experience, there’s really nothing quite like a spooky adventure through the farm and a haunted hayride. If you’re free Friday or Saturday, October 25 and 26, plan a night at our annual special event, Tales of the Night. Travel through candle-lit paths and jack-o-lanterns, meet animals and story book characters, and try some witches brew and ghoulish treats! Tickets sell out for this popular event, so early registration is recommended.
After a long winter, it’s time to get back in the field, with thousands of plantings and a few new additions!
Amazingly, April brought us 6.5 inches of rain, falling over 20 of its 30 cloudy days, with an average temperature of 52 degrees. It’s been challenging just moving around the sodden fields and working with the saturated soil. We’re identifying with the turtle, working within our shells of layered shirts and sweaters, all wrapped-up in our mud-covered rain gear; turtling along, we seeded the first greens and carrots of the season on March 28 and have been seeding and transplanting every week since. We’ve harvested over-wintered spinach for Henrietta’s Table in Cambridge, and greens and radish for our first delivery of the season to the Cambridge and Somerville schools.
Despite limitations of weather, all spring planting projects are on schedule thanks to the dedicated work of this year’s Crops Team. During the week of April 15, we pulled back the straw and weeded the half-acre of strawberries we’ll be picking this summer season, then planted 4,000 new strawberry plants for next year’s harvest.
Do you know the natural indicator to plant potatoes? In early April, 2,500 pounds of potatoes arrived from Maine. We hauled them into the barn loft and arranged them on trays in front of the windows for green-sprouting. By the last week of April, they had sprouted leaves. We cut up the largest potatoes to multiply the seed and planted them on May 1, just a few days after we noticed the first blooming dandelions of the season—our signal to plant.
We were thrilled to learn of the town’s approval for our plan to construct a hoop house by Boyce Field to provide year-round, protected growing space. The potential for increased program offerings and more veggie sales with the help of the structure will be a boon to the farm. Thanks to our staff and our neighbors for working together to identify a suitable location for the structure; construction is scheduled to begin at the end of the month.
By the end of last week had about 40% of the onion crops (24,000 plants!) in the ground–only 33,000 plants to go! Thanks to volunteersAnne, Sheila, Francesca, Sandra, and Anna for seeding the majority of what’s in the greenhouse—especially those onions, where they do not scatter seed, but rather place one seed at a time through a grid, 650 seeds per tray, 88 trays–57,200 plants! We’ve also been using volunteer Fred’s new cold frame to harden-off those onions before moving them to the field. Fred’s design is sturdier than previous iterations and the shed roof design allows us to roll and perch the plastic on the high end, simplifying the process of covering and uncovering the plants on cold or rainy nights—of which there have been too many!
If you haven’t secured your spot in the spring CSA, there’s still time, and we have a few slots still open. If you’re looking to learn more about farm-to-table practices and cooking, we have upcoming programs for adults, teens, and families, where you can get hands-on in the field and kitchen!
One of the many special things that makes Drumlin Farm a unique experience is our resident livestock. If you’ve visited recently, you were probably met by the very pregnant sheep and goats still in their thick winter coats. With spring comes the arrival of the newborn lambs and kids, and watching them walk, hop, and play is one of our favorite cornerstone spring activities. Such a favorite that we’ll be celebrating all things fiber and sheep related at Woolapalooza, our annual farm, food, and fiber festival. Visit on March 30th for sheep shearing, sheep dog herding demonstrations, local wool vendors, and a chance to visit the new spring babies!
2. April Vacation Week
February Vacation Week had us looking into the science of snow and winter, but it’s warming up in April! During one day or full week sessions the week of April 15-19, children will explore the thawing ponds for amphibians, take care of the wildlife, prepare and plant the garden, and meet in the kitchen to whip up some tasty treats. April Vacation on Drumlin Farm is always alive with the sounds of laughter and amazement at the new lessons we find.
3. Leafy Spring Vegetables
The spring growing season begins with crispy leafy greens. Bursting with an array of tender head lettuces, herbs, scallions, and salad radishes, we’re excited to start making fresh salad every week. Our spring CSA program allows you to share in the bounty of harvest, and you can pick up Drumlin Farm grown vegetables every week for your own kitchen. As the fields warm, shares will fill out with the first of the season’s carrots, sweet salad turnips, and (weather permitting) sugar snap peas, strawberries, and beets. Taste the difference between store-bought and farm-grown for yourself!
4. The Start of Spring Series Programs
Pencil in Drumlin Farm to your weekly schedule with the arrival of spring Child, Adult/Child Pair, and Family Series programs so you can visit the farm every week! You can spend time with your children in a social, educational environment and explore our habitats and wildlife together with programs like Farm Family, Family Explorations, and Old MacDrumlin’s Farm (families with children ages 2-6). Learn first-hand about “where does my food come from” and experience the farm-to-table process in Drumlin Cooks (ages 9-12), Kids in the Kitchen (ages 6-9), and Cooking Together (families with children ages 3-5).
5. The Return of Vernal Pools & Amphibians
Vernal pools are temporary bodies of water in our forests filled by melting snow and spring rain. Within these muddy, murky waters live a world of life including tadpoles, fairy shrimp, and dragonfly larva that will metamorphose into adults before the pools dry up. Come see for yourself in Polliwogs & Frogs (families with children age 2), Tadpoles & Toads (families with children ages 3-5), and Afternoon Kids Club (ages 4-6).
The daily news doesn’t often focus on science, but for a day or two last November, scientific exploration took over the headlines as the InSight Lander arrived on Mars. The first mission designed to probe the interior of another planet, InSight traveled more than 300 million miles over seven months. Watching the livestream of those final moments, my family and I found ourselves cheering along with the engineers in the control room as they celebrated their success.
This type of “Big Science” victory is one that my kids and I will remember for a lifetime. But just as important are the “small science” moments that happen every day: a butterfly emerging from a chrysalis or a snowflake crystalizing on a mitten. When we stop to look, we start to wonder. That wonder can begin as a sense of amazement at the “magic” of nature, especially in our youngest visitors, but it can lead to more when presented as a question: I wonder how that caterpillar transformed into an entirely different creature? I wonder why that snowflake formed so differently from the one next to it?
Major scientific breakthroughs may occur only a few times in our lives, but the natural world offers up daily opportunities for us to question, to think, and to learn. What’s more, having a formal scientific degree or engineering background isn’t a prerequisite, only your own curiosity. You don’t even have to know the “right” answer to your or your child’s question; their asking is the most important part. We hope that the inquiries that start here at Drumlin Farm, whether you experience them on your own or alongside our educators, will bring discovery and delight, along with inspiration for all of us to become strong environmental stewards.
Wishing you a year of small-science wonders,
Renata Pomponi Drumlin Farm Sanctuary Director
Our new programs and events catalog for April-September 2019 has arrived, filled with new programs to get you and your family and friends outside exploring. Highlights include:
We are very pleased to announce that Drumlin Farm Camp has a new Camp Director! Meghan Haslam comes to us with environmental education and camp experience from all over the world and we’re thrilled that she will be joining Zach D’Arbeloff in leading our camp and teen programs here at Drumlin Farm. Her predecessor, Becky Gilles, is now the Camp Director at Mass Audubon’s overnight camp Wildwood.
began her career in the Peace Corps in Nicaragua, then went on to found and
direct the 4 Walls Project, a housing improvement organization. While
continuing to live and work in Central America, she managed a range of
community and educational programs—including three years as Program Director at
Mountain & Sea Spirit Outdoor Adventures School in
Tatumbla, Honduras. She then returned to the US to become Director of the 100 Elk Outdoor Center in Buena Vista, Colorado.
recently, Meghan oversaw outdoor education and character development programs
for young people and adults at North Carolina Outward Bound School as the Program Director
of their Table Rock Base Camp in Jonas Ridge, North Carolina.
Get to know Meghan and the adventures that lead her to Drumlin Farm with us…
Q: Did you go to camp when you were younger?
A: Yes I did! I attended day camp at Camp Lincoln in NH for years, then an overnight camp in Maine, followed by 8 years as first a camper, then a counselor, at Adventure Unlimited in Buena Vista, CO. I later returned to this beautiful spot in the Rockies to direct school, youth, and corporate programs for the 100 Elk Outdoor Center.
Q: How did your previous experiences shape your interests today?
A: I’ve had the privilege of exploring the outdoors both professionally and personally, and each environment and culture has taught me new perspectives and refreshed my sense of wonder. I feel like my happiest, best self when I am outdoors. Two major experiences that have informed my development and interests today were going to camp and being a counselor when I was a teenager through college, and serving as a Peace Corps Volunteer in Nicaragua. I am still deeply connected to those communities, and they have propelled my respective interests in outdoor experiences and helping people, whether abroad or in the US.
Q: You’ve had professional and environmental experiences all over the world, how do those compare with the Lincoln area and community?
A: Every ecosystem and its habitats, and each set of culture, language, traditions, etc. shapes a place and its character. I am just getting to know Lincoln and the Drumlin Farm, and greater Mass Audubon communities, but new places and people are always exciting to me. One of the things which immediately drew me to Drumlin Farm was the idea of connecting people and nature through outdoor experiences, and helping people understand the relationship between our food production and natural habitats. My enthusiasm about Drumlin Farm sky-rocketed when I was getting to know several staff members while visiting. I asked them to describe Drumlin in three words or fewer, and every person responded with the word “community”. Other words focused on teaching and discovery, as well as the staff’s commitment to raising awareness of climate change. All of those things sounded fantastic, but the strong sense of community especially spoke to me.
I discovered the importance of community when, at the end of my first year in Peace Corps, I had to evacuate my site in a rural Nicaraguan town due to heavy rains and flooding. I wanted nothing more than to return to my community and help out. It was a pivotal moment which led me to start a community-based housing improvement project that grew into a much larger initiative bringing volunteers from all over the world to connect with families and build homes. Over the years of working outdoors, the inextricable links between nature and communities have become ever clearer. I left my first visit at Drumlin Farm with the understanding that its mission was to develop connections between communities and their environments, and that felt like an ideal fit for me.
Q: What are you most looking forward to in your first summer as the Drumlin Farm Camp Director?
A: I found my voice and self-confidence as a young person at camp. Now, my favorite aspect of camp is supporting both campers and staff as they learn and grow. It is a marvelous opportunity to watch and help young people blossom into their best selves through both challenges and having fun. I’m excited to learn new lessons about the farm, wildlife, and this particular set of habitats, and to share those with our campers. Helping them be happy, healthy, and inspired is a really cool job to have.
Q: What do you enjoy doing in your spare time?
A: I enjoy being outside with my big, fluffy dog and my partner–whether on a beach, in the woods, on a mountain, or just around town. I spend time hiking, mountain biking, kayaking, and skiing whenever possible. Reading, photography, writing, and speaking Spanish also bring me great joy. I work with two international organizations, the 4 Walls Project, the home improvement initiative in Nicaragua, and a girls’ scholarship program, One New Education (ONE), and visit my Peace Corps town on a regular basis via both of these projects. I love traveling, exploring new places and cultures, and bringing people with me to experience the adventure.