Category Archives: Events

Strawberry Time

DSC_0144It’s strawberry time! We’re finally getting the heat that ripens the berries, and they’re coming on fast. We had lots for the stand on Tuesday, and we are confident there will be a good amount for this Saturday, June 21 at Strawberry Day.

Amidst the pouring rain Friday afternoon, Crops Manager Matt Celona and his team harvested crops for the Union Square Farmers Market in Somerville. They picked the early strawberries into pints during the afternoon showers.

We set up a tent at the edge of the strawberry field and ran pints in under cover four at a time as soon as they were picked. Berries left in wet pints tend to mold quickly. But the pints were relatively dry, and the berries were in good shape come market on Saturday morning. Lana reports that people were elbowing past each other to get to our spray-free berries at the market, and they were sold out by 10 am.

berry boxesStop by our farmstand during your visit to the farm to buy a pint for yourself while they are available. You can also us at the Union Square Farmers Market, Somerville Saturdays 9 am-1 pm, or at Watertown Market, Arsenal Mall, Watertown, from 3-7 pm June19 and 26.

 

 

How Sweet It Is

Starting this weekend, visitors to Drumlin Farm will be able to see our maple sugaring process up close during drop-in hours at the evaporator behind the Pond House, starting February 15 until March 9. A teacher-naturalist will be on hand at 11:30 am to give you the inside scoop on maple sugaring.  Here are a few fun sugaring facts to get you started!OLYMPUS DIGITAL CAMERA

  • We tap 73 trees – 12 at our Sugarbush, 1 in the education parking lot, 1 at the Drumlin Farm Community Preschool, and 59 off-site with the gracious permission of our neighbors.
  • The sap we collect now was made in the tree last summer for leaf production and growth in the coming year.
  • For the best sap flow, we hope for a 40° day followed by a 20° night, so that the sap is stored again in the roots when it’s cold and sent up to the branches when it warms up during the day.
  • Sugaring Drumlin Farm Tapping HYelle Feb2014 (8)We use a “tree-saver” spile that has a smaller diameter than traditional spiles, making it healthier for the tree in the long run.  This less intrusive, more compact model doesn’t open the tree up to possible infection in the same way as traditional spiles. This year, 100% of our trees will be tapped with the tree-saver spile!
  • Although many of our trees could handle 3 spiles based on their girth, we have decided to go no higher than 2 spiles per tree to preserve the long term health of the trees we tap.  Sustainability!
  • Before the syrup is bottled, it is run through two rounds of filtering through cotton and wool screens.
  • 34-40 gallons of sap = 1 gallon of syrup!

Join us by the evaporator to learn more fun facts about making maple syrup! And if you just can’t get enough of our sweet syrup, sign up for Maple Moo on Feb 28, and Maple Magic on March 7 — two fun Family Programs to enjoy on the farm!

And our annual Sap-to-Syrup Farmer’s Breakfast, March 15 and 16, is always a hit for the whole family! Register early, as spots for both the Family Programs and the breakfast fill up fast! Visit www.massaudubon.org/drumlinprograms or call 781-259-2206 to register.

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A Groundhog Rally

On January 8, Mass Audubon turned our advocacy lens to Bill H.2864, an act to designate Drumlin Farm’s resident groundhog “Ms. G” as the State Groundhog of Massachusetts. Sponsored by Representative Alice Peisch of Wellesley in an effort to encourage students to study meteorology and other sciences,  Ms. G’s campaign has been spearheaded by Drumlin Farm with strong support from former TV meteorologist Mish Michaels. Students at the Hunnewell Elementary School in Wellesley, where Mish’s daughter is a member of the first grade class, have led the effort behind the bill while learning about the legislative process.

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Wednesday’s official hearing was held at the Wellesley Free Library as a special session of the Joint Committee on State Administration and Regulatory Oversight. The first grade students marched around the room waving posters and sporting groundhog masks, while shouts of “Ms. G ROCKS!” filled the air as they awaited the arrival of their guests from the statehouse. Drumlin Farm’s Visitor Education Coordinator, Renata Pomponi, gathered the students together to talk about Ms. G and answer the students’ questions. “Will Ms. G be here today?” “What is Ms. G’s favorite food?” “Does she ever wake up in the winter?”

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House Committee Chairman Peter Kocot led the hearing, with Rep. Peisch and Rep. Ann-Margaret Ferrante. Rep. Peisch called each student to the microphone, where they delivered their testimony with wisdom and enthusiasm. The most common testimonies were, “I support Ms. G because she is cute and everyone will like her” and, “last year, Punxsutawney Phil’s prediction was wrong, but Ms. G was right.” One student took on the important role of advocate as he presented the written testimony of several missing classmates.

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Once the students had completed their testimony, several adults testified on Ms. G’s behalf as well, including Renata Pomponi and Drumlin Farm Sanctuary Committee member Joe Schick, who spoke on the important role that Drumlin Farm and our wildlife have in promoting environmental education and conservation in Massachusetts. Mish Michaels focused her testimony on the important lessons students will learn as a result of the passage of this bill. As the hearing came to a close, Chairman Kocot asked all in favor of the bill to raise their hands—the support was unanimous.  Though he could not make any promises, Chairman Kocot remarked that he thought things would turn out well for Ms. G on Beacon Hill.

Check out the television coverage of this hearing for Ms. G’s bill on WBZ, and don’t forget to join us at Drumlin Farm February 2 to see Ms. G make her prediction!

Drumlin Farm STEM Leaders

The favorite part of the workday for any Drumlin Farm educator is without a doubt being out in the fields, forests, and wetlands of our sanctuary, working with students and seeing them learn through deep engagement and discovery with the natural world. But if we have to be indoors, then it’s hard to beat the learning and discovery we ourselves experienced at the annual Massachusetts STEM Summit.

A joint effort of the Governor’s STEM Advisory Council, Mass Business Roundtable, and the UMass Donahue Institute, and sponsored in part this year by Mass Audubon, the STEM Summit brings together educators from across the state for a day of presentations, workshops, and sharing around the four educational components known as “STEM” – science, technology, engineering, and math. The 10th annual Summit, held at Gillette Stadium in Foxboro, was attended by nearly 1,200 educators including classroom teachers, educational firms and organizations, and community-based educators like the eight attendees who participated from Mass Audubon.

stem summit at gillette webAfter an opening charge from Governor Deval Patrick, which unveiled Massachusetts STEM Plan 2.0, we spent the day buzzing about the complex, turning the box seats around the Patriots playing field into working laboratories for learning the latest philosophies, techniques, and tools for engaging students in STEM learning.

 In one workshop, I explored workshops on methods ranging from project-based learning modules developed by the Boston Museum of Science, to digital gaming innovations from researchers at MIT’s Media Lab.  One highlight of the workshops was working with two classroom teachers to build and test earthquake proof structures made from simple materials like paper, straws, and pipe cleaners. Meanwhile, Drumlin Farm Education Manager Kris Scopinich was learning about the newly drafted Massachusetts Science, Technology, and Engineering standards, and working with educators on how they will affect both in-school and out-of-school programming for PreK-12 students and teachers.

School and Group logo for webDuring breaks, we wandered the exhibit halls, finding inspiration from the many nonprofit organizations, there to share their mission and opportunities, including Mass Audubon. Even the lunch-time presentation provided new ideas and inspiration, as we heard two young engineers share their passion and entrepreneurship in their journey to create a line of personally-piloted flying cars through their company Terrafugia.

Preschool smallSo if Mass Audubon is all about protecting the nature of Massachusetts, why did we devote a whole day inside to the STEM Summit? At the heart of how we approach our mission is finding ways to bring people closer to their environment through a process of science-based discovery. Over time, we have found innovative ways to incorporate math, engineering, and technology into our nature-based programming as well. Finding new ways to excite and engage our students in science will lead them to a deeper appreciation of the natural world, and subsequently a desire to protect it for future generations. At the same time, discovering ways to access nature through exciting new technologies and teaching tools helps us plug into kids and learning opportunities that we, and they, might not have found through more traditional methods. As we ourselves grow as educators through dynamic experiences such as an immersive day at the STEM Summit, we are able to bring new energy and ideas to our students back at Drumlin Farm, creating our own STEM revolution here in the fields, forests, and wetlands.

—Renata Pomponi is the Visitor Education Coordinator at Drumlin Farm.

Thank You, Volunteers!

The old saying, “Many hands make light work” proved to be true for Drumlin Farm’s Tales of the Night. From set-up to breakdown, 140 volunteers gave 519 hours of their time, contributing greatly to the success of this Halloween-themed event, which took place last Thursday and Friday. Every volunteer played an important role in the evening festivities, and more than 1600 visitors enjoyed the benefits of their generosity.
Totn 2013 pumpkins webOn Wednesday, corporate volunteers from CA Technologies, Dassault Systems, Meketa Investment Group and Intel Corporation donated their creativity and elbow grease. Volunteers carved pumpkins to contribute to our display of 150 jack-o-lanterns. They created a spooky graveyard, stretched spider webs across fences, dug fire pits to light the way for the Haunted Hayride, and assembled some of the friendliest scarecrows around. Decorating the farm is a large endeavor, and we were so grateful to have had our corporate volunteers to help. Several families contributed pumpkins to our jack’o-lantern display as well.
scarecrow webIt takes a platoon of volunteers to run Tales of the Night smoothly and ensure that our visitors have a spook-tacular evening. Luckily for the Drumlin Farm staff, we had many individuals willing to act as zombies, witches and ghouls on the Haunted Hayride. Others entertained young children and the fainter of heart on the Nursery Rhyme Trail, where Mother Goose tells stories and Little Miss Muffet fends off the giant spider.  At the face painting station, volunteers drew designs on countless children’s cheeks. And we couldn’t forget the good-natured volunteers who served refreshments, assisted at the admission window and directed parking.
ToTN 2013 - mother goose webPlease accept a heart-felt thank you to all our volunteers from the Drumlin Farm staff. We could not have done it without you!

Wildlife in Cold Blood

blue spot sal webDrumlin Farm is home to many species of amphibians and reptiles. Ice Pond is a great place to spot many spring peepers, American toads, and painted turtles.  Garter snakes are common, and the occasional milk snake will appear, too.  Rotting logs along the trails provide habitat for amphibians, including this blue spotted salamander.

Other reptiles and amphibians at Drumlin Farm have a home at our Wildlife Care Center.  The Wildlife Care Center is home for native animals that accompany teacher naturalists to school and group programs and other educational events. Our collection includes a variety of frogs, toads, turtles, but we would like to give you a virtual introduction to just a few representatives.

 

American toad webAmerican Toad:  American toads have a brown shade of skin with dark spots on their backs.  Each spot contains only one or two warts, a distinguishing feature from other toads, and may be circled with a white or yellow ring.  Like other toads, American toads have poisonous glands behind the head that are toxic when ingested, provided defense against predators.

 

Treefrog webGray Treefrog: Gray treefrogs are the only treefrog found in Massachusetts.  Inhabiting in wooded areas near water sources, the frogs are often found on damp logs. Glycerol in the blood makes the gray treefrog the only Massachusets frog that can freeze — up to 80% of the body can freeze during winter hibernation. Gray treefrogs are often used by scientists as an indicator of chemical contaminants and the overall level of biodiversity in the environment.

 

Corn snake webCorn snakes: Unlike the rest of the collection at Drumlin Farm, corn snakes are not native to Massachusetts.  Our two corn snakes were former pets, and therefore cannot survive in the wild.  Corn snakes are not venomous, and they are known to have a docile nature, which makes them a good choice for educational programs.

 

Snapping Turtle webSnapping Turtle: Snapping turtles have extremely long necks, which allow them to reach around half of the shells.  Most turtles have robust shells to hide from predators, but the bottom piece (called a plastron) of a snapping turtle shell is small, and exposes much of the turtles flesh.  This allows snapping turtles to be stronger, but makes them more accessible to predators.  The wide range of motion in the neck and the powerful jaw helps the snapping turtle make-up for its smaller shell.

For a chance to meet our slimy and scaly friends in person, join one of our teacher naturalists at Brush Gallery and Art Studio’s exhibition, In Cold Blood on November 23rd from 2-4 pm to help celebrate the diversity and beauty of reptiles, amphibians, and fish.   The art exhibition, which runs from November 2 to December 7, 2013, highlights the important role of cold-blooded creatures in the ecosystem.  We hope to see you there!

Going Back to Basics

Nature provides unparalleled opportunities for learning and exploration, and Drumlin Farm educators have always recognized the value of outdoor education and play. At Drumlin Farm, people of all ages can experience nature and enjoy the physical, emotional, and intellectual benefits of being outdoors. Here are a few examples:

preschool ok by PaulaDrumlin Farm Community Preschool provides multi-sensory, inquiry-based exploration of the natural world that fosters curiosity and persistence in young learners.

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Family Programs create opportunities for parents and children to learn and connect to nature together. From milking the cows during Where’s the Milk? to exploring farm equipment in Trucks, Tractors, and Tools, Family Programs always encourage hands-on interactive learning.

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SAGE (Special Adults, Greener Earth) programs give adults with autism a chance to contribute to their communities in meaningful ways by helping take care of Drumlin Farm livestock and working in the Learning Garden.

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Volunteers of all ages participate in various ways, from teaching to farming. Here, recent volunteers from Biogen Idec helped to restore our Forest Discovery Trail. (Biogen Idec even sponsored the restoration!)

 

KellertTo spread the word about the importance of connecting with nature, Mass Audubon is co-sponsoring the upcoming Discovery Museums Speaker Series eventBirthright: Children and Nature in the Modern World,” a presentation by Dr. Stephen Kellert.  Dr. Kellert will talk about “biophilia”—the study of humans’ innate desire to explore and interact with nature—and provide insight into how to find time to be outdoors amidst increasing screen time.

Join us on October 3rd at Congregation Beth Elohim in Acton, MA to discover more about the link between human well-being and connecting with nature!

The event is free but space is limited, so register online soon to reserve your spot!  We hope to see you there!

Strawberry Day’s New Date & Surprising Facts About Strawberries!

Sometimes Mother Nature has a different plan. Our strawberries are in need of some extra sunshine to ripen, which means we have to postpone Strawberry Day one week. Same great activities from 10 am – 4 pm, including pick-your-own strawberries from 10 am – 2 pm (while supplies last), except now the event will take place on Saturday, June 22.

Strawberry Day is June 22

To get you in the mood for Strawberry Day, we thought we’d share a few surprising facts about strawberries.

  • Strawberries aren’t really berries. A true berry forms from a single ovary of a flower, whereas a strawberry is made of many seeds held in a fleshy container made from part of the stem. Botanically, an avocado is a berry, while a strawberry is not.
  • Strawberries belong to the rose family. Other members of this family include those familiar romantic roses you might get on Valentine’s Day, as well as apples, almonds, raspberries and cherries.
  • Today’s cultivated strawberries have a truly global origin. They’re a blend of a tiny native North American species that you might have seen in our woodlands, and a native Chilean species that has large fruit. The blend was produced in Europe in the 18th century and brought back to America.
  • Many animals love strawberries as much as we do. You can meet some of them at Strawberry Day and watch them chow down.

Our strawberries, like all of our produce, are grown without the use of chemical fertilizers, pesticides, or herbicides. We think we grow some of the best, and we’re sure you will too! Learn more about what we have planned for Strawberry Day.

All activities are free with paid admission except pick-your-own strawberries, which will be $5 per quart.

Five Great Reasons to Come to Dairy Day

Looking for a good excuse to join us for Dairy Day, which takes place from 10 am to 4 pm this Saturday, June 8? We’ve got five of them!

1. You can see and learn all about our goats and cows and watch milking demonstrations. If Jane the cow is willing and able, kids may even get a chance to try their hand at milking her – while supplies last!

Jane Cow

2. You can eat local. And we mean really local.

    • Taste New England dairy products from Berkshire Cheese, Fior D’Italia Pasta & Cheese, Green Mountain Creamery, Narragansett Creamery, Sidehill Farm, and Whole Foods Wayland.
    • Learn how to make your own delicious cheese, butter, and ice cream.
    • Dine from the best local food trucks including Clover Food Lab, Erickson’s Ice Cream, Grilled Cheese Nation, and VESTA: Mobile Wood-fired Pizza.

3. You can entertain and educate your kids at the same time. We’ll have plenty of crafts and games plus extra teachers on hand to help you learn more about our favorite dairy animals and the tasty treats they help us produce.

4. You can shop at our Country Store. Pick up fresh produce straight from our fields as well as goat-milk soap, yarn from our sheep, t-shirts, tote bags, and much more.

5. You will know your admission goes to a good cause. Dairy Day is a fundraising event and ticket fees provide critical support for our education and conservation programs.

Get a detailed itinerary and purchase a ticket before 4 pm Friday and save on admission. We hope to see you there!